Join us for a romantic dinner, including a glass of champagne, a five course dinner with coffee & petit fours.

£35 per person.

Available Saturday 11th, Sunday 12th, Monday 13th and Tuesday 14th February 2012.

Amuse Bouche

Oysters, Tomato and Spring Onion Salsa,
Prawn Bisque

Char-grilled Asparagus, Poached Duck Egg
Peppered Hollandaise

Globe Artichoke, Cherry Tomato, Mixed Leaves
Parma Ham on Bruschetta, Sesame Seed Oil

Champagne Sorbet
with Raspberry Granita

Lamb Shank with a Seville Orange Marmalade Glaze,
Sweet Potato Gratin, Creamed Spinach, Rosemary Jus

Grilled Fillet of Hake, Chorizo, Black Pudding,
Pea Purée and Mustard Butter Sauce

Wild Mushroom and Herb Risotto Wellington
White Wine and Cep Cream Sauce

Selection of Ice Cream and Sorbets
served in an Almond Tuille Basket

Bitter Chocolate and Raspberry Tart
Clotted Cream

Meringue, Apple and Pear Compote
Almond Cream and Lemon Curd Ice Cream

Coffee
Petit Fours

A special accommodation rate is available for couples enjoying Valentine’s dinner with us.